Facts You Should Know About Anti Inflammatory Diet.

By Maxine Reid


This is the basic inflammatory reaction. Some people even understand that redness around a cut is also a form of inflammation that the immune system uses to heal the injury. What is not commonly known is the fact that inflammation occurs inside the body as well. When the body exists in an inflammatory state, risk of illness, cancer and heart conditions can increase. An anti-inflammatory diet is an easy way to combat this aftereffect and reduce risk today.

As the connection between silent inflammation and a host of diseases becomes clearer, the case for dietary and lifestyle changes that can combat inflammation has become stronger.

While it was always known that some conditions such as arthritis and acne were a result of acute inflammation in the body, there is mounting evidence that silent inflammation plays a role in heart disease, Alzheimer's, diabetes and some cancers, as well as in the ageing process. Chronic inflammation can be present undetected in your body for years, until it manifests in disease.

Silent inflammation has been linked with the buildup of cholesterol deposits in the arteries which can lead to heart disease. In a similar way, the risk of Alzheimer's disease increases with inflammation of brain tissue, as this results in the buildup of amyloid plaque deposits in the brain.

Examples of whole grains include whole wheat, bulgur, rolled oats, quinoa, millet, spelt and many others. We typically want about 3 servings of whole grains in a given day. For those with gluten allergies or intolerance, options like quinoa, amaranth, and millet are acceptable.

Illness Treatment and Prevention

There are many illnesses and conditions caused by inflammation. These include asthma, arthritis, inflammatory bowel syndrome, pelvic inflammatory disease, endometriosis, diabetes, COPD, Psoriasis, Colitis, and Lupus - just to name a few. All-in-all, there are nearly 40 autoimmune conditions currently accepted by the medical community that are affected by inflammation.

A typical anti-inflammatory diet focuses on fighting inflammation through the consumption of foods that lower insulin levels. To actively reduce inflammation, you should therefore eat foods that have a low Glycemic load, such as whole grains, vegetables and lentils, and consume healthy fats such as nuts, seeds, fish, extra virgin olive oil and fish.

Spices such as turmeric, ginger, and hot peppers also reduce inflammation. At the same time, you also need to reduce consumption of foods that are pro-inflammatory, such as red meat, egg yolks and shellfish.

Sugar is a key culprit in inflammation, and therefore you should also cut back on sugary foods. Inflammation can also be reduced by taking supplements such as fish oils which are high in Omega 3 fatty acids.




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