Sleeve gastrectomy is a type of procedure which is being done to people who want to achieve weight loss. The process involves some surgical procedures in which the stomach will be reduced by 15 percent from the original size. And as a result of the removal process of stomach parts, a person may achieve a tube or sleeve like structure. However, a person may possibly experience stomach dilatation in the future.
This procedure may have some limitations such as this should be performed only to people having a body mass index or BMI which is above 40. This is being considered as the best solution that people if ever other ways of diet do not work to them. However, this procedure of sleeve gastrectomy New Jersey comes with different advantages and disadvantages which people in New Jersey must consider.
The advantages. Satisfaction on smaller food portions. This the main advantages of the procedure and the reason is because right after the gastric sleeve, the patient already becomes satisfied with his or her food though a small portion of it only was eaten. It is being caused by 2 main reasons. One is making the chemicals involved in hunger go down. And another is making the storage of foods becomes smaller, so therefore, lesser amount will only be required.
And since lesser food is consumed, lesser calories will also be taken that can help in losing weight. However, it is being suggested that healthy diet and proper exercise must be combined with this to become more effective. Losing the weight can also help in improving some health conditions including fatty liver disease, blood pressure, reflux, diabetes, or other conditions.
Less invasive compared to bariatric surgeries. One example of bariatric surgery is a gastric bypass which involves some invasive techniques. But in a gastric sleeve, there are no involved disconnection and alteration of the small intestines and as well as cutting procedures. And thus, the advantage would be reducing the risks of having surgical complications.
No risks for dumping syndrome. After performing a gastric sleeve process, having the pyloris or outlet valve remain intact is an advantage unlike bariatric operations. Thus, patients will not worry on the risks for dumping syndrome. With this risk, taken food passes into the part of stomach which is unaffected by the gastric juice which can possibly cause indigestion, diarrhea, pain, or any other symptoms.
No foreign devices are inserted. Gastric bands will not be inserted into the body, thus, not letting the patient become worried on possible eroding and slipping causing an infection. The process of laparoscopy maybe performed to extremely obese patients. But if weight loss is still not achieved, 2 other recommended alternatives are gastric bypass and duodenal switch.
The disadvantages. Being irreversible. It involves the removal of large stomach parts and forms new small pouch. A stomach will start to become sensitive to the food being eaten especially when it is chewed poorly. Patients can avoid this kind of discomfort and often vomiting by eating slowly and thoughtfully.
Stomach stretches. Since no device can stop to overfill the stretches, eating the same foods is what patients usually do. And thus, resulting to higher calorie intake and increased weight. Some other complications are post operative pain, blood clots, pneumonia, infection, etc.
This procedure may have some limitations such as this should be performed only to people having a body mass index or BMI which is above 40. This is being considered as the best solution that people if ever other ways of diet do not work to them. However, this procedure of sleeve gastrectomy New Jersey comes with different advantages and disadvantages which people in New Jersey must consider.
The advantages. Satisfaction on smaller food portions. This the main advantages of the procedure and the reason is because right after the gastric sleeve, the patient already becomes satisfied with his or her food though a small portion of it only was eaten. It is being caused by 2 main reasons. One is making the chemicals involved in hunger go down. And another is making the storage of foods becomes smaller, so therefore, lesser amount will only be required.
And since lesser food is consumed, lesser calories will also be taken that can help in losing weight. However, it is being suggested that healthy diet and proper exercise must be combined with this to become more effective. Losing the weight can also help in improving some health conditions including fatty liver disease, blood pressure, reflux, diabetes, or other conditions.
Less invasive compared to bariatric surgeries. One example of bariatric surgery is a gastric bypass which involves some invasive techniques. But in a gastric sleeve, there are no involved disconnection and alteration of the small intestines and as well as cutting procedures. And thus, the advantage would be reducing the risks of having surgical complications.
No risks for dumping syndrome. After performing a gastric sleeve process, having the pyloris or outlet valve remain intact is an advantage unlike bariatric operations. Thus, patients will not worry on the risks for dumping syndrome. With this risk, taken food passes into the part of stomach which is unaffected by the gastric juice which can possibly cause indigestion, diarrhea, pain, or any other symptoms.
No foreign devices are inserted. Gastric bands will not be inserted into the body, thus, not letting the patient become worried on possible eroding and slipping causing an infection. The process of laparoscopy maybe performed to extremely obese patients. But if weight loss is still not achieved, 2 other recommended alternatives are gastric bypass and duodenal switch.
The disadvantages. Being irreversible. It involves the removal of large stomach parts and forms new small pouch. A stomach will start to become sensitive to the food being eaten especially when it is chewed poorly. Patients can avoid this kind of discomfort and often vomiting by eating slowly and thoughtfully.
Stomach stretches. Since no device can stop to overfill the stretches, eating the same foods is what patients usually do. And thus, resulting to higher calorie intake and increased weight. Some other complications are post operative pain, blood clots, pneumonia, infection, etc.
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