New Mexican Black Bean Salad Recipe

By Thomas Bell


Mexican food is so full of taste and so fulfilling that you simply cannot resist. It's not complicated to make it, but maybe you would like to try something a little bit different. So, you might start with this easy to make Mexican black bean salad recipe, and, if you find it good, you might wanna try some other, equally interesting and tasty ones.

You will need a larger can of black beans, one green onion, sliced, a little bit of white vinegar, one lime, two potatoes cooked in skin, sliced, one avocado, sliced, two cloves garlic, minced, one can sweet corn, two cooked eggs, sliced, one red sweet pepper, sliced, salt, pepper, chili powder. And, of course, you also need some good quality olive oil.

So, first you have to slice your onion and mix the slices with salt, white vinegar and lime juice. Cover the bowl and leave it aside or, even better, in your fridge. Rinse and drain beans and corns and combine all other ingredients together. In the end, add prepared onions and more salt or oil, or other spices of your choice, if needed. Coriander leaves will round this combination.

This recipe contains really unusual ingredients for this type of salad, but it tastes great. You will need one can black beans, one can sweet corn, 250 grams spinach, as young as possible, 200 grams feta cheese, three toast slices, salt, pepper, olive oil, lime juice and garlic, as well as one or two chili peppers. Rinse and dry beans and corn.

Cut your toast into small cubes. In a large pan greased with oil toast these cubes with a little bit of salt and oregano. Set aside. Combine lime juice, olive oil, salt, pepper and slices of chili pepper with minced garlic. Mix well. Dice your feta cheese and combine all ingredients together with bread cubes and your prepared dressing.

Grilled salad, why not. One smaller eggplant, sliced, one zucchini, sliced as well, one green pepper, sliced, one sweet red pepper, usual ingredients such as black beans and sweet corn in can, tablespoon of acetto balsamico, olive oil, minced garlic, three cloves, two nice tortillas, avocado, salt, pepper, chili powder, lime and a good grated cheese, that's what you need for this recipe.

Grill sliced zucchini, eggplant and sweet green peppers. After that, grill tortilla cut in stripes. Combine with rinsed and dried corn and beans and add sliced red sweet pepper. In another bowl combine other ingredient and spices and make a dressing. Combine this dressing with other ingredients and add grated cheese on the top. Coriander and basil leaves may be used as decoration as well.

Or, you can make things even simpler. Take one can black beans and one can of tiny corns, one avocado, lime juice, minced garlic, salt, pepper and chili powder, olive oil, one red sweet pepper, dried tomatoes and fresh green salad. Slice pepper, avocado and salad, make dressing and mix all ingredients together. Simple, fulfilling and delicious meal you can prepare in less than ten minutes.




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