Pumpkin season arrived. It's time to enjoy in these lovely vegetables all over again. There are so many varieties to choose from, but today is time for spaghetti squash recipes. Starting with the most simplest one, and continuing with more interesting and surprising recipes. So, here is the basic recipe to follow.
Find a nice squash and cut it in half. Remove the seeds. Preheat the oven on 350 F. Take a pan, place a baking sheet on, and spread a little butter on the bottom. Place the halves face down. Bake until soft, usually approximately one hour. Take a fork and scrape the flesh into nice strings. Add salt, pepper, butter and, if you like, grated hard cheese. Enjoy.
As you can see, it's really simple and easy. Once you have these lovely strings, use them as regular pasta, with meat, sauces, cheese, salsa, fresh vegetables or whatever. Use them for making sweet or salty dishes. Of course, here are some slightly different recipes you might enjoy in, if you want to try something entirely different.
So, you can make this salty sort of cake, using filo pastry, cottage cheese, sour cream and egg. You will need squash spaghetti, salt, pepper, butter, and cottage cheese, all combined. Each filo sheet should be covered with this mixture, rolled and placed into a pan, previously greased with melted butter. You could also use some vegetable oil, but butter tastes better with these ingredients.
Once you're done, cover these rolls with sour cream, sprinkle with salt and bake in preheated oven for maybe half an hour or so. This dish is really delicious, whether you serve it as dessert, or as a separate meal, with a glass of yogurt or something similar. In any case, you will certainly love it.
When it comes to baking, you don't have to use this baking recipe, you could bake the whole squash in the oven instead. In this case, prick the surface with the knife first. If you don't have enough time, put the halves in your microwave instead, and they will be done in maybe twenty minutes or so. However you bake it, you can always use it to make something delicious and nutritive.
Anyway, you will need one pound of prepared spaghetti, 200 grams fresh spinach, 200 grams diced feta cheese, one clove minced garlic, one tablespoon olive oil, salt and pepper. If your spinach is really young and soft, use it as it is, if not, cut it into stripes. Combine olive oil with spices and garlic and mix all your ingredients together. Enjoy in your light and fulfilling salad.
Here is another simple idea for you. Make your favorite pumpkin soup, cook these spaghetti in for a few minutes. On the top, sprinkle chopped parsley leaves, as well as good quality pumpkin seed oil, this oil makes it all just irresistible. You may also add some sour cream on. In any case, you just need a few pieces of toasted bread and you can start enjoying your tasty meal.
Find a nice squash and cut it in half. Remove the seeds. Preheat the oven on 350 F. Take a pan, place a baking sheet on, and spread a little butter on the bottom. Place the halves face down. Bake until soft, usually approximately one hour. Take a fork and scrape the flesh into nice strings. Add salt, pepper, butter and, if you like, grated hard cheese. Enjoy.
As you can see, it's really simple and easy. Once you have these lovely strings, use them as regular pasta, with meat, sauces, cheese, salsa, fresh vegetables or whatever. Use them for making sweet or salty dishes. Of course, here are some slightly different recipes you might enjoy in, if you want to try something entirely different.
So, you can make this salty sort of cake, using filo pastry, cottage cheese, sour cream and egg. You will need squash spaghetti, salt, pepper, butter, and cottage cheese, all combined. Each filo sheet should be covered with this mixture, rolled and placed into a pan, previously greased with melted butter. You could also use some vegetable oil, but butter tastes better with these ingredients.
Once you're done, cover these rolls with sour cream, sprinkle with salt and bake in preheated oven for maybe half an hour or so. This dish is really delicious, whether you serve it as dessert, or as a separate meal, with a glass of yogurt or something similar. In any case, you will certainly love it.
When it comes to baking, you don't have to use this baking recipe, you could bake the whole squash in the oven instead. In this case, prick the surface with the knife first. If you don't have enough time, put the halves in your microwave instead, and they will be done in maybe twenty minutes or so. However you bake it, you can always use it to make something delicious and nutritive.
Anyway, you will need one pound of prepared spaghetti, 200 grams fresh spinach, 200 grams diced feta cheese, one clove minced garlic, one tablespoon olive oil, salt and pepper. If your spinach is really young and soft, use it as it is, if not, cut it into stripes. Combine olive oil with spices and garlic and mix all your ingredients together. Enjoy in your light and fulfilling salad.
Here is another simple idea for you. Make your favorite pumpkin soup, cook these spaghetti in for a few minutes. On the top, sprinkle chopped parsley leaves, as well as good quality pumpkin seed oil, this oil makes it all just irresistible. You may also add some sour cream on. In any case, you just need a few pieces of toasted bread and you can start enjoying your tasty meal.
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