For Sleeve Gastrectomy New Jersey Is Worth Visiting

By Walter Cox


Mostly, obesity and overweight usually increase the risk of several health problems including certain cancers, diabetes, and heart diseases. It is not surprising that pregnant women who are overweight expose themselves together with their unborn children to both long term and short term health problems. As much as most people are familiar with the terms overweight and obesity they may not clearly grasp their meaning. When one needs Sleeve Gastrectomy New Jersey Offers the perfect location to visit.

There are various reasons why many individuals do not understand the meaning of these terms. Foremost, most individuals may not distinguish whether they are suffering from overweight or obesity. This is because they do not have knowledge. It is easy to tell if one is overweight or obese. The two things that may assist one in telling between the two are the body mass index and the size of the waist.

Once a person understands that their body mass index is over 30, then they need to undergo sleeve gastrectomy as a way of managing their weight. This procedure is performed on people who are morbidly obese. So far, it is the most commonly performed type of laparoscopic bariatric procedure. It involves surgical narrowing of the stomach.

People with weight related issues can get a solution from this procedure. During the procedure, the large round part of the stomach is removed mostly about 80 to 90 percent of it. After the removal, the part remaining takes the shape of a tube or a sleeve thus the name. Stitches or staples are used to seal the sleeve. The remaining part of the stomach is usually about 10 to 20 percent of the original size.

This procedure has many advantages. One of them is that when the rounded part of the stomach is removed, the appetite and hunger sensation of the patient reduces drastically. This reduction in appetite and hunger sensation is as a result of removal of ghrelin hormone which is a hunger hormone. Removing part of the stomach simultaneously leads to reduced ghrelin production.

This procedure was originally invented as a stage of gastric bypass surgery on unhealthily obese individuals. On the other hand, surgeons were convinced by its success rate that it can be performed as a procedure on its own. At first patients had a successful weight loss. Today this procedure is done in a number of countries and continents including North America and Asia as a unique weight loss surgery.

The procedure is usually done by a surgeon in under 1 to 2 hours of an enveloping operation. For a surgeon to carry out this procedure, they need to be qualified and licensed. One can prove if the surgeon is qualified by requesting to see their operating certificates such as their registration and license number. A patient is usually discharged after 1 to 2 days.

In conclusion, there are certain limitations associated with the procedure. The first limitation is that it is an irreversible procedure. There may also be development of complications such as sagging skin as a result of drastic weight loss, infection, staple line leaks and digestion issues. Long term effects include chances of nutrient deficiency in a patient. Such complications are however rare.




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